With a love of cake, it was only natural that Sarah Louise would choose to train as a pastry chef. Originally training for three years to become a Patisserie and Confectionary Chef, Sarah Louise went on to work at some of the finest luxury hotels; Chewten Glen Hotel, London Hilton Park Lane and Tylney Hall Hotel.

Sarah Louise has cooked for Royalty at the Park Lane Hilton, and for celebrities such as Richard Branson at Tylney Hall. Her skills and experience meant desserts, puddings and afternoon teas were known as her speciality. Her passion for cakes from a young age, led to her following her dream and adding to her pastry chef skills, becoming a master cake decorator.

With experience in Royal Icing, Chocolate Work and Pastillage, Oriental String Work, Lace Designs, Sugar Flowers, even having been trained by Eddie Spence MBE in Advanced Cake Artistry.

Sarah Louise is professionally trained as a Pastry Chef with over 12 years experience, and has been creating beautifully decorated wedding & celebration cakes for over 10 years.

Sarah Louise will personally meet you for a consultation, and can design a bespoke wedding cake for you, or you can select a wedding cake from one of our collections. These can be modified as desired.

Wedding Cakes from £275 (3 tier), Celebration Cakes from £45.

Please contact Sarah Louise via email or telephone to discuss any questions you may have or to arrange a no obligation consultation to view our sample albums and discuss your dream cake.

Sarah Louise Cakes supplies wedding, birthday, anniversay and christening cakes across the South of England, especially in the Hampshire, Berkshire, Surrey, Dorset & Sussex areas.

No obligation Tasting and Design Consultation, please contact Sarah Louise.

Sarah Louise designs and creates every bespoke Wedding & Celebration Cake, to ensure everyone wedding cake stunning, gorgeous and unique.

Please contact Sarah Louise to ask any questions, or to arrange a no obligation design consultation, to see the whole portfolio and sample some of our mouth watering flavours.